October 23 - 24, 2024

Since the first event in 2017, PROTEINA has offered a broad network of all key players from industry and research. The aim is to discuss current developments and to come together for a joint exchange on the potential for the sustainable use of innovative alternative proteins.

As the organizer, PPM relies on a strong alliance of regional start-ups, medium-sized companies and research institutes. They come from sectors such as the food industry or agriculture and work together with global active players and authorities to stimulate investment and innovation.

This year the conference will be held in English and you have the oppurtunity to participate at PROTEINA online. For more information check out the Registration!

Conference Topic

"From Field to Shelf - Building a Sustainable Future in the protein industry"

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PROTEINA conference is an event organized by the association

PILOT PFLANZENÖLTECHNOLOGIE MAGDEBURG e. V. (PPM)

Program

Registration

Partner of PROTEINA 2024

Premium Partner

Partner

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PROTEINA 2024 Partner-Packages

Get-together

Visiting the PPM research Institute
Dinner buffet
net-working
Bar

For more information, see Program

Oct. 23,
2024

Conference

From 8.00 a.m. at the IHK Bildungsakademie Magdeburg GmbH
Event room and foyer

Opening and Greeting

Managing Director at PPM e.V.

Dr.-Ing.
Sara Hadjiali

Permanent Secretary for the Ministry of Economy, Tourism, Agriculture and Forestry of Saxony-Anhalt

Herr Gert Zender

Oct. 24,
2024

Keynote-Speaker

Elia Henrichs

Department of Food Informatics at the University of Hohenheim

KEYNOTE

Feeding the Future: Leveraging AI for a Sustainable Food Supply Chain

Prof. Dr. Monika Pischetsrieder

Henriette Schmidt-Burkhardt Chair of Food Chemistry, FAU Research Center New Bioactive Compounds – FAU NeW Department of Chemistry and Pharmacy at the University of Erlangen-Nürnberg

KEYNOTE

Comprehensive protein and peptide profiling of new protein sources

Daniel Kruse

President of the European Hemp Association (EIHA) and CEO of SynBiotic SE

KEYNOTE

Alternative Protein Sources – Hemp Protein – Markets, Pricing and Benefits

Prof. Dr. Christian Fikar

Chair of Food Supply Chain Management, University of Bayreuth

KEYNOTE

Decision Support for Sustainable Food Operations

Sessions

#Bioeconomy #CircularEconomy #NewAlternativeSources #By-products #ResidualMaterialStreams #ProteinExtraction #ProteinProcessing #FunctionalProteins #AllIndustries #HumanNutrition #PetrochemicalSubstitutes #Resource-efficient #EconomicUseOfProteins